Issue Title
Vol 32, No 1 Bio-techniques for improvement of qualitative and quantitative traits in walnut (Juglans regia) Abstract  PDF
Uzma Noor Shah, Javid I Mir, Nazeer Ahmed, Abbu Zaid, Sumira Jan, Khalid M Fazili, Shabir H Wani
Vol 29, No 2-3 Effect of film packaging and storage temperature on physical and chemical changes in fresh-cut green asparagus Abstract  PDF
Amedeo Palma, Mario Schirra, S. D'Aquino
Vol 32, No 4 Yield, quality, antioxidants and mineral nutrients of Physalis angulata L. and Physalis pubescens L. fruits as affected by genotype under organic management Abstract  PDF
Nadezhda Golubkina, Helene Kekina, Mezar Engalichev, Marina Antoshkina, Sergey Nadezhkin, Gianluca Caruso
1 - 3 of 3 Items

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default only articles containing all terms in the query are returned (i.e., AND is implied)
  • Combine multiple words with OR to find articles containing either term; e.g., education OR research
  • Use parentheses to create more complex queries; e.g., archive ((journal OR conference) NOT theses)
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing"
  • Exclude a word by prefixing it with - or NOT; e.g. online -politics or online NOT politics
  • Use * in a term as a wildcard to match any sequence of characters; e.g., soci* morality would match documents containing "sociological" or "societal"

This work is licensed under a Creative Commons Attribution 4.0 International License (CC-BY- 4.0)
Firenze University Press
Via Cittadella, 7 - 50144 Firenze
Tel. (0039) 055 2757700 Fax (0039) 055 2757712