Detection of Potato virus Y in Pepper by ELISA-RT-nested PCR

K. Bougatef, R.T. Marrakchi, H.K. El KHil, M.A. Jarboui, A.B. Ammar Elgaaied

Abstract


We describe a reliable method to improve the detection of potato virus Y in pepper (Capsicum annuum
L.), based on nested PCR performed after an ELISA-RT-PCR stage. Many problems were overcome by this approach,
particularly those due to PCR inhibitory compounds which seem to be abundant in pepper.

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