First report of olive anthracnose caused by Colletotrichum gloeosporioides in Tunisia
Ripe and overripe olive fruits (cv. Meski, Manzanilla and Picholine) showing circular spots 1 to 10 mm in diameter, slightly depressed and reddish-brown in color, were collected from local markets and orchards located in the regions of Takelsa, Zarzis and Rgueb in Tunisia. Colletotrichum gloeosporioides was isolated from symptomatic fruits and Koch’s postulates were fulfilled. This is the first report of Colletotrichum gloeosporioides causing anthracnose of olives in Tunisia.
This work is licensed under a Creative Commons Attribution 4.0 International License (CC-BY- 4.0)
Tel. (0039) 055 2757700 Fax (0039) 055 2757712